Japanese Dagashi Snacks: Super addictive food!


Japanese Dagashi is not only famed for its cultural uniqueness, but it is also popular throughout the five continents. Obviously, we know that it is a traditional Japanese snack, but did you know that a dagashi bar is kid-specific fare? Let’s learn more about it now!

​​I/ What are Japanese Dagashi Snacks?

Many Japanese people’s memories of their youth center on the Japanese dagashi box, or snacks. So, what is dagashi candy?

Japanese Dagashi is candies created primarily for children, with most packaging featuring attractive cartoon characters and vivid colors. The number of retailers offering Japanese Dagashi has declined in recent years because of competition from supermarkets and convenience stores, some local well-known manufacturers still produce these tasty, light snacks

Its history extends back to the Edo period. During the time of the Warring States, Japanese Dagashi sweets were adapted into a wide range of kid-friendly products, such as candy-themed toys and raffles. After school, kids in the area would pool their allowances and go to “Dagashi-ya” shops to indulge in a mutual sugar rush. 


Japanese Dagashi is a kind of Japanese confection that has been around since the middle of the Edo era. They were originally used to categorize and distinguish between dagashi (made with maize or starch) and jogashi (made with sugar). Because of their low cost, Japanese Dagashi is sometimes likened to “penny candy.”

Japanese Dagashi is a specific kind of Japanese confectionery, and it often has these criteria. It ought to be inexpensive enough that a youngster can afford it, ideally for less than 200 yen. These are shelf-stable, as the weather and seasons change throughout time. Most importantly, Dagashi candy is tasty and entertaining to look at.

There are much fewer Japanese Dagashi shops in existence now, although you may still get them online and at select convenience stores. Japanese Dagashi is also often shown in cultural exhibitions as a representation of the Showa era and its unique art form. Some ways that you can see people promote a dagashi candy box include having a well-known mascot character, holding a contest with attractive prizes, or making the candy itself interactive.

II/ About Dagashiya

Wagashi shops cater to those looking for high-end traditional Japanese sweets, while convenience stores (combini) serve those looking for more standard fare.

However, before 1980, at the peak of the Japanese economic bubble, the shop was known as a “heaven” for kids, selling “Dagashi” (brightly colored popular sweets). a new trend, named “Dagashiya”, has emerged. The store, which calls itself “Dagashiya – cheap sweets shop”, really does offer hundreds of varieties of candy at dirt-cheap costs. This establishment caters mostly to its youngest consumers.

During a period when basic necessities like food and clothes were nearly luxuries, Dagashiya may rightfully be considered a part of many people’s childhood memories. Saving enough for the trip to Dagashiya to purchase the anticipated snacks took a considerable amount of time. Dried squid, Umaibo, Caramel, sugar candy of many forms, Imo yokan (sweet potato jelly) and Senbei are among the most popular.

About Dagashiya Japan

Girls and boys alike congregate here after school to enjoy some of their favorite foods while catching up with friends and making new ones.

But as our society has progressed, the advent of convenience shops, supermarkets, etc., all of which offer Japanese Dagashi cakes, has put a damper on business at Dagashiya. Furthermore, the appeal of operating a store selling Japanese Dagashi has decreased, particularly among the younger generation, as has occurred with many other traditional enterprises in Japan. 

The stores had to shut after their proprietors retired or went away, and their offspring had little interest in continuing the family company.

>>> Read more: Top 20 Best Japanese Snacks You Must Buy & Try

III/ Type of Japanese Dagashi

1. Fugashi

Brown sugar gives this characteristic Japanese Dagashi its sweet flavor, making it a fan favorite. At the start of the Seven Ding – Muromachi era, a monk from China is said to have introduced this dish, prepared from wheat flour, to Japan. Fu has always been and continues to be a crucial part of traditional Japanese cooking. Because it was both inexpensive and tasty, as well as healthy, this meal has been a staple of the human diet ever since ancient times.

Type of Japanese Dagashi

2 Yakimochi pie

Japanese Dagashi also has a trademark cake that’s flavored with sauce and topped with salted peanuts. Perhaps the most rustic and traditional method to eat traditional mochi or rice cakes is grilled. You can tell they’ve been grilled because of the succulent chewiness and softness. You may have it as a quick bite, a side, an appetizer, or even for breakfast or dinner.

In this recipe, fresh, circular mochi is grilled till puffed and toasted. Kiri mochi, or stabilized rice cakes, are offered in Japan and other Asian countries wrapped singly and sold in sealed containers to accomplish similar outcomes. Please see our Japanese cuisine blog post titled “Mochi (Japanese Rice Cake)” for additional background on this delicious treat.

To make a savory ozoni-style mochi soup for the Japanese New Year, just grill the mochi and add it to the broth once it has cooled. Alternatively, mochi may be eaten as a dessert by itself or with sweet red beans or zenzai red bean soup.

3. Apricot jam candy

Combination of milk rice cake with apricot jam sweet. Flour, skim milk powder, and rice flour are combined, then the batter is cooked, and the finished product is covered with apricot jam for flavor.

4. Vinegar-cured squid

Even if you don’t like Japanese Dagashi, you can easily locate other traditional foods like this one that are both tasty and highly attractive and will be liked by both children and adults.

5. Corn soup

Corn soup in Japan is a popular dish because of its oily, aromatic, and sweet flavor, particularly among youngsters. Even though it’s served as an appetizer in Japanese restaurants, customers are warned not to overindulge in this dish or they risk being too full to enjoy their main course.

6. Dango skewers

Dango skewers, which combine salty and sweet flavors, are a common snack in places frequented by families with young children. Mitarashi dango, coated in a delightful mixture of soy sauce and sugar, stands out from the crowd. Skewers are a popular snack in Japan, and they’re loved by people of all ages.

Dango skewers

>>> Read more: Top 20 Best Japanese Candy You Need To Try

7. Castella cake for infants

As a delicious cake with its roots in Portugal, baby castella cake quickly became a hit in Japan when it was introduced there in the 16th century. Kids can’t resist Baby castella cake because of its beautiful appearance and sweet smell. At the conclusion of the school year in Japan, it is not uncommon to see a swarm of kids waiting eagerly for the bakery to pull fresh batches of hot cakes from the oven.

8. Watame

A common street food in Japan is watame cotton candy. Toys and popular J-pop stars decorate the huge plastic bag that contains this cotton candy. This enhances cotton candy’s already appealing qualities and is sure to draw in additional consumers. Cotton candy may be little, but it evokes complex emotions, particularly among youngsters.

Many Japanese cuisines are unique to the country, so if you ever have the chance to visit, don’t miss out on Dagashi (Japanese kids’ snacks). Japanese Dagashi sweets are often inexpensive and do not take up much space, making them an ideal keepsake from Japan.

9. Umaibo

It’s actually not quite bold to claim that every Japanese person would miss their hometown when they see an  Umaibo. These can be purchased almost everywhere for about 10 yen, and they’re quite inexpensive. Many establishments sell these in large quantities. You may describe the texture as airy and crisp. Its name means “sweet stick” in English, and we agree that they succeeded in their goal.

The mentaiko was somewhat salty with a hint of spice, and the corn potage was reminiscent of a hearty bowl of corn chowder. In our opinion, the cheese lacked the distinctive tang that makes cheese, well, cheese. We could all agree that the mentaiko and corn potage were two of the more intriguing options.

People often said that they could have eaten more if there had been any leftovers since they were so delicious and refreshing. Moreover, people who had never had dagashi before deemed them to be the finest of the bunch.

IV/ Buy Japanese Dagashi on Janbox

International consumer desire for buying abroad has increased in recent years. The activity has quickly become their preferred pastime. And due to their superior quality, Japanese goods are consistently voted as customers’ top pick. 

However, buyers still worry about where the trustworthy site is to acquire Shinobi Dagashi set. Here, Janbox can assist you in locating the most convenient Japanese proxy purchasing service. Let’s find out!


Here are the advantages of Janbox’s Japan proxy shopping service:

– Benefits to your time: Ordering is simple and quick with Janbox even if you don’t have a Japanese address, phone number, or any other contact details in Japan. Janbox makes it easy to buy Japanese goods and simulate the Japanese online shopping experience without ever leaving your couch.

In addition, Janbox’s ” rapid order” feature allows you to place orders for numerous products at once. Moreover, you may calculate the delivery cost without assistance from our team. Using Janbox’s services will allow you to enjoy our advantageous features.

– Lightning-fast shipping: In recent times, the time it takes to deliver an order placed on one of your domestic websites ranges anywhere from two to five days. It used to take months for products to arrive internationally, but now the average time for delivery is just 9-12 days!

– Trying to save money wherever possible: one of the places where you can get great service at a low cost is Janbox. When compared to the 8-12% of the item’s price that is often charged by other units, Janbox’s 300 yen service fee is a significant saving. Even though Janbox is an inexpensive e-commerce platform, the website’s support and add-on services nonetheless protect consumers.

– Safety in check: Janbox is an intermediary that guarantees the security of all financial dealings. In addition, our return and claim procedures are transparent, and our insurance coverage is extensive. Janbox guarantees your package will arrive in a secure format thanks to their cutting-edge services.

– Streamlined processes: With Janbox, you won’t have to deal with cumbersome steps like making a purchase, making a payment, or clearing a package. Orders may be actively monitored using a tracking number.

– Constant availability of help: At any time, day or night, you can reach out to Janbox’s devoted team of customer support specialists for advice.

So, how to buy Japanese Dagashi at Janbox?

  • Step 1: Sign up for an account: Start your account creation process by going to https://janbox.com now. The procedure is quite easy to do.
  • Step 2: Look for the Japanese Dagashi: Just type in the product’s name or the URL you have and see whether it comes up. The item’s details will be shown clearly on our screen. Take your time reading through the details and the cost.
  • Step 3: Make your first purchases and payments: After finding anything you want, you can either put it in your shopping basket and keep browsing or click the “Buy now” button and complete the transaction instantly. The first charge consists of the cost of the item plus domestic shipping. When your purchase has been processed successfully, Janbox will send you an email. The next step is to anticipate the item’s arrival in our Japan-based warehouse.
  • Step 4: After making the second payment, you will receive the item: Choose one delivery option and pay the second amount for shipment when the item reaches our Japan warehouse. 

>>> Read more: How to buy from Japan – Janbox proxy shopping service


Japanese Dagashi has been a culturally important sweet for generations of kids and continues to be very popular as presents and mementos today. For some, they bring back fond memories from their childhood, while for others, they’re a tasty treat at a reasonable price.

To learn more about Japanese cuisine, lifestyle and culture, check out our blog, where we cover a wide range of topics, including English – speaking food delivery services, Japanese festivals, clothing, and more.

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